Eat + TRINK | Go Austrian with Tafelspitz This Holiday
12/17/2021 Eat & TRINK | Go Austrian for Your Holiday Feast By Emily Campeau Tomato season rolled right into the root vegetable months, and…
Emily Campeau
Emily Campeau is the Wine Director of Restaurant Candide in Montreal, Canada but works remotely from her home in Europe (yes, that’s feasible), where she is also one half of the micro-estate Wein Goutte. Her work has been published in various magazines and web platforms in English and French. In 2018 she was the winner of the Jancis Robinson “Seminal Wine” writing competition.
