12 Questions for Terry Theise

Terry Theise. Until quite recently, I would have written “an importer of German and Austrian wine who needs no introduction.” But over the past year,…
Terry Theise. Until quite recently, I would have written “an importer of German and Austrian wine who needs no introduction.” But over the past year,…
Writer, Editor, Publisher
Valerie Kathawala specializes in the wines of Germany, Austria, South Tyrol, and Switzerland, as well as those closer to her home in New York City. Her work appears in the pages of Noble Rot, Full Pour, SevenFifty Daily, Meininger’s Wine Business International, Pipette, Glug, Pellicle, and a number of other tolerant publications.
Wine regions are threaded along the Danube, one after another, like a string of Chanel pearls. Wagram, Kamptal, Kremstal, Wachau. And Traisental — the only…...
In an age defined by climate emergency, can winegrowers in Austria's warming Wachau react and adapt fast enough to maintain the region's historic pole position?
On the dark morning of March 26, 1827, a heavy snowstorm was falling outside the fogged window panes of Ludwig van Beethoven’s Vienna apartment. Everything…...
Raw pork is the umlaut answer to the American molded potato salad or ham-and-bananas hollandaise.
for S.B. with love Die Rebe ist ein Sonnenkind. Sie liebt den Berg und haβt den Wind.So open your door already—for god’s sake, just let…...
While artists throughout the ages have longed to catch time in a bottle, it is winemakers who have indeed come closest to achieving this noblest of…...
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