How Natural Wine Made Me Confront My German Problem

For a Jewish baby boomer like me, the Holocaust was always part of my DNA. Yet, I was not the child of survivors. My Polish…
For a Jewish baby boomer like me, the Holocaust was always part of my DNA. Yet, I was not the child of survivors. My Polish…
Alice Feiring is a journalist, author, and natural wine expert. Her book titles include Natural Wine for the People, The Dirty Guide to Natural Wine, For the Love of Wine, Naked Wine, and The Battle for Wine and Love. Her newsletter, The Feiring Line, focuses on natural, organic, and biodynamic wines from the ground up.
German Chardonnay may be the most thrilling wine for our moment.
Some say it lacks the historical cache of the Rheingau, the legendary vineyard names of the Mosel, or the easy charm of neighboring Rheinhessen. There…...
12/14/2020 Eat & TRINK | Alpkäse and Kamptal Riesling By Ursula Heinzelmann The entirely spontaneous, yet infinitely harmonious tinkling of cow bells. The crunching…...
“Free your mind and the rest will follow.” Coming from one of the co-owners of Germany’s oldest wine trading houses, one might suspect a quote…...
“Dry” describes what wine drinkers overwhelmingly profess to desire. And “trocken” can only appear on labels of German Rieslings with less than 10 grams of…...
Screwcaps for fine wine are making a comeback. Do these cheap and cheerful closures have what it takes for the long run?
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