Eat+TRINK

A bowl of fish soup next to a glass of Pfalz Riesling

The Pfalz’s Unlikely Catch: A Fish Soup Story

ByPaul Kern March 24, 2025March 25, 2025

Move over, Saumagen. The Pfalz is staking its claim to seafood with "a fish soup of their own."

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Szegediner Gulasch with potatoes in Berlin kitchen, Germany

Eat+TRINK · Germany · Hungary

Berlin’s Gulasch: A Stirring of Home

ByLuisa Weiss February 10, 2025February 24, 2025

Luisa Weiss's recipe (and pairing) for a heartwarming bowl of gulasch and Gemütlichkeit in Germany's capital city.

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Bottles of German wine are lined up behind a sliced loaf of Bauernbrot

Eat+TRINK

Your German Wines Are Begging for Bauernbrot

ByMartin Sorge June 26, 2024July 1, 2024

Star-baker Martin Sorge wants you to up your bread game. Wine pairings including.

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Baking ingredients are set out on a counter below a bright window. A bottle of wine and wine glass are centered.

Alto Adige · Eat+TRINK · Italy

A Star Baker’s Obsession with an Alpine Cake Elevates an Unlikely Wine

ByMartin Sorge March 18, 2024April 25, 2024

A baker falls in love with hiking, cake and wine in the Italian wine region of Südtirol-Aldo Adige and returns home to recreate the textures and flavors.

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Eat+TRINK · Alsace

Seeking an Alt Route to Choucroute

ByJoyce Lin October 18, 2023November 9, 2023

Joyce Lin gives a traditional and beloved Taiwanese dish an umlaut twist and a fresh French pairing.

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Bottle of red wine from Valle Isarco next to a white plate of Eight Treasure Rice on a white tablecloth bordered by a flower bouquet

Alto Adige · Eat+TRINK

Eat + TRINK | A Sweet Delicacy Calls for Schiava

ByJoyce Lin January 22, 2023November 10, 2023

Lunar New Year (aka Spring Festival, or Guo Nian in Mandarin) is arguably the most important holiday for people of Chinese heritage — especially in Taiwan, where…...

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Spiral collection of dry-farmed tomato varieties such as Big Rainbow from Erich Stekovics in Burgenland featured in Austria's 2023 Koch-Campus.

Eat+TRINK · Austria · Burgenland

Big Rainbow Love in Burgenland

ByUrsula Heinzelmann November 16, 2022March 22, 2024

Calling from the expansive, flat landscape that forms the western edge of the Pannonian Puszta steppe flatlands, Erich Stekovics is a lone voice in the…...

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Bottle of Lagrein Riserva from Alto Adige next to a white plate of Jing Jian Rou Si beside a small bouquet

Eat+TRINK

Eat + TRINK | The Yin-Yang of Lagrein and Jing Jiang Rou Si

ByJoyce Lin November 16, 2022February 11, 2024

TRINK Magazine | It was a wine, not a memory, that motivated Joyce Lin to make Jing Jian Rou Si: the Kellerei Kaltern 2018 Lagrein Riserva ‘Largeith.’ Recipe and pairing included.