It’s hard to think of any one who has had greater influence over where Austrian wine is heading than Schloss Gobelsburg proprietor and Austria’s Traditionsweingüter…
Writer
David Schildknecht trained in philosophy and worked as a restaurateur before spending a quarter century in the U.S. wine trade. His tasting reports, ones from Austria and Germany prominent among them, have since the late 1980s been fixtures of Stephen Tanzer's International Wine Cellar; Robert Parker's Wine Advocate; and, since 2015, Vinous. A columnist and feature contributor for Wine & Spirits, The World of Fine Wine, and Austria’s Vinaria, he is responsible for the German and Austrian entries in the The Oxford Companion to Wine and a co-author of the 7th edition of Robert Parker's Wine Buyer's Guide. David has also addressed issues of aesthetics in contexts academic and otherwise, and his life in wine leaves time to pursue his passions for cooking, music, history, and his infinitely tolerant wife of five decades.
Archetype, a Portland, Oregon-based import start-up, is focused on Alpine wines. They are refining consumer's understanding of the category and building community near and far.
For a Jewish baby boomer like me, the Holocaust was always part of my DNA. Yet, I was not the child of survivors. My Polish…...
A map of vanished Pannonian wine culture is beginning to reemerge with regional heroes such as Roland Velich and Tamás Kis leading the way.
The world of sparkling wines is changing for the better. The number of producers approaching this beverage in serious, artisanal, and creative ways continues to…...
The scent of pine trees is a time machine, a brusque mix of barbed, balsamic beauty. I have a million pine memories. One good whiff…...
Trink Magazine | Austria's winegrowing region of Carnuntum has seemingly been there from the beginning with an identity forever in flux. Paula Redes Sidore explores how growers are redefining what regionality means, together.
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