The Insider’s Guide to Württemberg Riesling
By Valerie Kathawala
What do you do when you have world-class Riesling terroirs — including some of Germany’s highest, coolest vineyards, extraordinary old vines and massale selections, and a growing cadre of hyper-talented producers who bring imagination and dedication to it all — but the world still thinks of you as a place for, well, something else?
This is the predicament of Württemberg’s growers. Over the past decade, they've made a strong argument that Riesling should be front and center when we consider the wines of this southwestern German region. Although not everyone believes a narrowed focus benefits Württemberg’s identity...
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