Carbon-Neutral Pinot Noir Is No Myth at Mythopia
This article is adapted from Natural Trailblazers: 13 Ways to Climate-Friendly Wine, to be published on 21 October 2024 and currently available for pre-order. In…
Switzerland
Naturally, we’re focussed on German-Speaking Switzerland here. And yes, that’s the actual name of the region! Although less than a quarter of Swiss wines come from the cool, high vineyards in this Alpine area, we find this fraction most compelling. Pinot Noir makes up half the plantings. If you’ve had Swiss Pinot, you know exactly why this is such an exciting statistic. The Swiss are also in the forefront of organic and biodynamic viticulture, making this an excellent region to explore if you’re going green.
