German Wines’ Compass Swings North
For decades, America was indeed the promised land: A vast nation of eager consumers with a low bar for entry. German winemakers were among the…
No other wine country repays attention to detail the way Germany does. Plenty of us are familiar with the specificity of German wine labels, but few realize the focus, heritage, and love behind them. German wine is in the midst of a stunning transformation. It is moving from safe toward thrilling — and at blinding speed. Riesling reigns supreme, but there’s been a significant shift in the direction of Spätburgunder and Chardonnay that is very much worth tracking.
For decades, America was indeed the promised land: A vast nation of eager consumers with a low bar for entry. German winemakers were among the…
Sammie Steinmetz is one half of Weingut Günther Steinmetz, a mid-sized, family-run winery in Brauneberg on the Mosel. Born in Pensacola, Florida, Sammie came to Germany…
Müller-Thurgau was a blessing and a curse for 20th-century Germany. Emily Campeau asks whether new respect from growers can make a contender in the 21st.
Silvaner. It’s complicated. Ask about its nature or character, and like as not you’ll get one answer: asparagus. With delicate vegetal aromas and moderate acidity, Silvaner is…
Northern Germany’s answer to lobster, and a true hybrid Riesling surprise.